Schezwan Fried Rice

Hello everybody, hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, Schezwan Fried Rice. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Schezwan Fried Rice is one of the most popular of current trending foods in the world. It's appreciated by millions daily. It's simple, it's fast, it tastes yummy. Schezwan Fried Rice is something which I've loved my whole life. They are nice and they look wonderful.

Many things affect the quality of taste from Schezwan Fried Rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Schezwan Fried Rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to prepare a few ingredients. You can cook Schezwan Fried Rice using 11 ingredients and 8 steps. Here is how you can achieve that.

Schezwan Fried Rice (Dhara Kitchen recipes)

Ingredients and spices that need to be Make ready to make Schezwan Fried Rice:

1. Ingredients:
2. 1 cup basmati rice or choose rice Cooked
3. 3/4 Cup Carrot, Cabbage and Beans green peas finely chopped
4. 1/3 Cup Capsicum finely chopped finely (yellow, or green)
5. 2 tsp Garlic finely chopped
6. 1 tbsp Schezwan sauce
7. 1 tsp Spring Onion or onion
8. 1 tsp Spring green Onion
9. 1 tsp Black pepper powder
10. 2 Tbsp Olive Oil or Cooking Oil
11. to taste Salt

Instructions to make to make Schezwan Fried Rice

1. Method:
   Soak rice for 15 mins. Pressure cook it 2 cups of water for 3 whistles. Once pressure releases open and add a tsp of oil,Fluff it off with a fork, keep aside.
2. Chop and keep all the veggies ready. Heat olive oil in a pan, add garlic and spring onions white part,fry for 2 mins.
3. Add cabbage and saute for few mins until raw smell leaves, saute for atleast 2mins in high flame.
4. THen add carrot and beans, saute for a good 5mins so that the veggies shrink and raw smell completely leaves. Then add capsicum, saute for a minute.
5. Add schezwan sauce,required salt and pepper powder.
6. Saute and cook for 3-5 mins. Then add cooked rice, add little by little.
7. Add sauce and veggies coat the riceevenly. Finally add spring onion green part, give a quick stir and Switch off.
8. Garnish with little spring onions green part while serving.
   By Dhaneshwari Kiran Joshi.

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So that is going to wrap it up for this special food How to Make Ultimate Schezwan Fried Rice. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!