Singaporean Rice

Hey everyone, it's me, Dave, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, Singaporean Rice. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Singaporean Rice is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is simple, it's quick, it tastes delicious. They're fine and they look fantastic. Singaporean Rice is something that I have loved my entire life.

Many things affect the quality of taste from Singaporean Rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Singaporean Rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Singaporean Rice is 7 to 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Singaporean Rice estimated approx 1 hr 30 min.

To get started with this recipe, we must prepare a few ingredients. You can cook Singaporean Rice using 10 ingredients and 8 steps. Here is how you cook it.

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Ingredients and spices that need to be Get to make Singaporean Rice:

1. 1 box Spaghetti
2. 2 cups Rice
3. 1 kg Chicken boneless
4. 3 Carrots
5. 3 Capsicum
6. 1 Cauliflower
7. 1/2 kg Mayonnaise
8. 1/2 kg Ketchup
9. 200 gm Chilli garlic sauce
10. 1/2 cup Soy sauce

Instructions to make to make Singaporean Rice

1. Prepare chicken for yummy Singaporean rice. Pour 2 tbsp oil, add ginger garlic paste and fry chicken in it till it changes its color. Add 1/2 cup ketchup, 3 to 4 tbsp soy sauce, 3 to 4 tbsp chilli garlic, 2 tsp chilli flakes, 1tsp salt, cook it till chicken tenders.
2. Prepare vegetables. Cut all the vegetables finely, (carrots, capsicum, cauliflower) take 2tbsp oil in a pan and fry all the vegetables in 2 tsp black pepper, 1/2 tsp salt, 2tbsp soy sauce, and 2 tbsp chilli garlic sauce.
3. Prepare spaghetti, boil it in a pan with little oil and salt.
4. Prepare boiled rice, boil it in a pan with oil and salt and then strain it's water.
5. Prepare the sauce, by adding Mayonnaise 1/2 kg, chilli garlic sauce 3 to 4 tbsp, soy sauce 2 tbsp and ketchup 5 to 6 tbsp. Mix it well to form it like a sauce.
6. Now start dishing it out. You've to make layers of all the stuff in a single tray. 1. Put boiled rice at first. 2. Add layer of prepared vegetables. 3. Add a layer of chicken on vegetables. 4. Add boiled spaghetti on the chicken. 5. And at the end our the prepared sauce on it.
7. Prepare tarka for the topping. Heat oil in a pan with 2 to 3 green chilli and 7 to 8 cloves of chooped garlic.
8. Put tarka on the prepared Singaporean rice dish. And you're ready to serve.

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So that is going to wrap it up for this special food Recipe of Favorite Singaporean Rice. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!