Idli fry

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, Idli fry. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Idli fry is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. Idli fry is something that I have loved my whole life. They're fine and they look fantastic.

Many things affect the quality of taste from Idli fry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Idli fry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few components. You can cook Idli fry using 16 ingredients and 4 steps. Here is how you cook that.

For idly hater

Ingredients and spices that need to be Take to make Idli fry:

1. 2 idli (kept in refrigerator for 8 hours)
2. 1/2 capsicum chopped into cubes
3. 1/2 onion chopped into cubes
4. 1/2 onion chopped into fine
5. 5 garlic flakes chopped into fine
6. 2 tablespoons szechuan chutney
7. as required Coriander leaves for garnish
8. For batter-
9. 4 tablespoons corn flour
10. 2 tablespoons maida
11. 1 tablespoon red chilli powder
12. 1 tablespoon coriander powder
13. 1/2 tablespoon pepper powder
14. 1/2 tablespoon ginger garlic paste
15. to taste Salt
16. as required Cooking oil

Instructions to make to make Idli fry

1. Cut all the vegetables and idli.
2. Take the batter to fry idli.
3. After take a pan add oil put onion,garlic,cubes onion,capsicum,Szechuan chutney fry for 5 minutes then add fried idly to it,stir well so that it Coates well with vegetables.
4. Finally garnish it with coriander leaves,ready to serve.

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So that is going to wrap this up for this special food Recipe of Quick Idli fry. Thank you very much for reading. I'm sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!