Taiwanese-style Ramen Noodles

Hey everyone, hope you're having an amazing day today. Today, we're going to prepare a special dish, Taiwanese-style Ramen Noodles. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Taiwanese-style Ramen Noodles is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It's easy, it's quick, it tastes yummy. They're nice and they look wonderful. Taiwanese-style Ramen Noodles is something that I've loved my whole life.

Many things affect the quality of taste from Taiwanese-style Ramen Noodles, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Taiwanese-style Ramen Noodles delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Taiwanese-style Ramen Noodles is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must prepare a few ingredients. You can have Taiwanese-style Ramen Noodles using 12 ingredients and 5 steps. Here is how you can achieve that.

I cooked this dish because my husband requested it. He really likes it and it became our staple dish.

Recipe by Mikaten

Ingredients and spices that need to be Get to make Taiwanese-style Ramen Noodles:

1. 200 grams Chinese-style noodles
2. 100 grams Ground pork
3. 1 bunch Chinese chives
4. 1/2 bag Bean sprouts
5. 1 clove Garlic
6. 3 Red chili peppers
7. 1 tsp Doubanjiang
8. 2 tsp Gochujang
9. 800 ml ＊Water
10. 2 tbsp ＊Chinese chicken stock granules
11. 2 tbsp ＊Soy sauce
12. 1 tbsp ＊Oyster sauce

Instructions to make to make Taiwanese-style Ramen Noodles

1. Parboil bean sprouts and Chinese chives. You can also microwave them for about 1 minute.
2. Heat vegetable oil in a frying pan, and stir-fry the garlic and red chili peppers.
3. When fragrant, add ground meat, and continue stir-frying. Once it's cooked through, add doubanjiang and gochujang.
4. Add ＊ ingredients in a pot, and simmer.
5. Serve the noodles, bean sprouts, chives, seasoned meat into a bowl in that order. Pour soup on top, and it's done.

As your experience as well as confidence expands, you will certainly locate that you have more natural control over your diet and adjust your diet regimen to your individual tastes in time. Whether you intend to serve a dish that makes use of fewer or even more ingredients or is a bit more or less hot, you can make simple modifications to accomplish this objective. Simply put, start making your dishes on time. As for basic food preparation abilities for newbies you do not need to discover them however just if you understand some simple cooking methods.

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So that's going to wrap this up with this special food Simple Way to Prepare Award-winning Taiwanese-style Ramen Noodles. Thanks so much for your time. I'm sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!