Spicy Beef Offcuts and Vegetable Stir-Fry

Hey everyone, hope you are having an amazing day today. Today, we're going to make a special dish, Spicy Beef Offcuts and Vegetable Stir-Fry. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Spicy Beef Offcuts and Vegetable Stir-Fry is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They are fine and they look wonderful. Spicy Beef Offcuts and Vegetable Stir-Fry is something that I've loved my entire life.

Many things affect the quality of taste from Spicy Beef Offcuts and Vegetable Stir-Fry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Spicy Beef Offcuts and Vegetable Stir-Fry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Spicy Beef Offcuts and Vegetable Stir-Fry is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have Spicy Beef Offcuts and Vegetable Stir-Fry using 15 ingredients and 4 steps. Here is how you cook it.

My family loves spicy food.
Especially this gochujang Korean hot pepper paste. I made the sauce with gochujang.
I mixed it with the seasonings I had at home, and arrived at this sauce.

This is an easy dish, which requires only stir-frying and mixing with the sauce.
You can substitute the beef with pork. Recipe by smapkayo

Ingredients and spices that need to be Get to make Spicy Beef Offcuts and Vegetable Stir-Fry:

1. 300 grams Thinly sliced beef offcuts
2. 1 Onion
3. 1 Carrot
4. 3 Green peppers
5. 1 bag Bean sprouts
6. Sauce (seasonings):
7. 2 tbsp ◆Gochujang
8. 2 tbsp ◆Grated garlic
9. 2 tbsp ◆Soy sauce
10. 2 tbsp ◆Sake
11. 2 tbsp ◆Mirin
12. 2 tsp ◆Honey
13. 2 tsp ◆Roasted sesame seeds
14. 2 tsp ◆Doubanjiang
15. 1 dash ◆Salt and pepper

Steps to make to make Spicy Beef Offcuts and Vegetable Stir-Fry

1. Cut the green pepper, carrot, and onion into thin strips.
2. Mix ◆ seasonings.
3. Heat oil in a pan, and add beef and vegetables. When cooked through, pour in the sauce, and mix.
4. My son eats this as a rice bowl. It is surprisingly delicious.

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So that's going to wrap this up with this exceptional food Recipe of Award-winning Spicy Beef Offcuts and Vegetable Stir-Fry. Thanks so much for your time. I'm confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!