Pan"cake" (mocha & matcha flavour)

Hello everybody, it is Jim, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, Pan"cake" (mocha & matcha flavour). One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.

Pan"cake" (mocha & matcha flavour) is one of the most popular of current trending meals on earth. It is easy, it's fast, it tastes delicious. It's enjoyed by millions daily. Pan"cake" (mocha & matcha flavour) is something that I've loved my entire life. They're fine and they look fantastic.

Many things affect the quality of taste from Pan"cake" (mocha & matcha flavour), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pan"cake" (mocha & matcha flavour) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pan"cake" (mocha & matcha flavour) is 1- 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pan"cake" (mocha & matcha flavour) estimated approx 10 mins.

To get started with this particular recipe, we must first prepare a few components. You can have Pan"cake" (mocha & matcha flavour) using 9 ingredients and 7 steps. Here is how you can achieve that.

This recipe: 5 medium size pancake
This pan"cake"

Ingredients and spices that need to be Take to make Pan"cake" (mocha & matcha flavour):

1. 1 1/2 tbs milk powder (mocha-matcha flavour)
2. 2 tbs high protein flour
3. 1/4 tsp baking powder
4. 1/4 tsp cinnamon powder
5. 1 pinch salt
6. 1 whole egg
7. 2-3 tbs water
8. 1 tbs honey
9. 1 tbs oil (coconut oil)

Steps to make to make Pan"cake" (mocha & matcha flavour)

1. Prepare all the ingredients
2. Mix dry ingredients (milk powder, flour, cinnamon, salt, and baking powder)
3. Add egg first and wishk the batter then add water (in accordance to u're preference) 2 tbs and whisk
4. Add honey and oil then mix all up together
5. Preheated the pan on medium low heat and start to cook the pancake
6. If the bubbles/ holes start appear then your pancake is ready to flip and wait 30 second or so then check if its done. Repeat for the rest of the batter
7. Serve with any topping you like. My topping are blueberry jam (on each top layer) raisin, strawberry, and dried coconut

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So that's going to wrap it up with this special food Step-by-Step Guide to Make Super Quick Homemade Pan"cake" (mocha & matcha flavour). Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!